Foundations in Continuing Education

The Dental Patient with Diabetes

Chapter Three - Diabetes Mellitus Type 1


Chapter 1: Glucose Metabolism and Hormonal Regulation Review

Chapter 2: Diabetes Mellitus

Etiology
Pathophysiology
Epidemiology

Chapter 4: Diabetes Mellitus Type 2

Chapter 5: Gestational Diabetes Mellitus (GDM)

Chapter 6: Pre Diabetes: Impaired Glucose Homeostasis

Chapter 7: Other Specific Types of Diabetes

Chapter 8: Diagnosing Diabetes

Chapter 9: Diagnosis

Chapter 10: Glucose Monitoring

Chapter 11: Complications of Diabetes

Chapter 12: The Dental Patient with Diabetes

Chapter 13: Successful Intervention of Diabetic Emergencies

Chapter 14: Prevention and Treatment of DM

Chapter 15: Diabetes Medications

Chapter 16: Conclusion

Glossary

Appendices

References

Post Examination

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Epidemiology

Incidence and Prevalence

Type 1 accounts for 10% of all types of diabetes. Prevalence of Type 1 is estimated to be between 700,000 to 800,000 individuals. The annual incidence of Type 1 is estimated at 30,000 cases per year in the United States (US). Worldwide incidence rates vary from 1.7/100,000 in Japan to 29.5/100,000 in Finland. The incidence of Type 1 is on the increase. (4,13,14)

Age

Diagnosis is most commonly made in individuals between the ages of 5-20. Generally, onset of Type 1 occurs under the age of 30 but can happen at any age. Peak incidence of Type 1 is at puberty. This age pattern is consistent across world populations. Age-related factors may include growth spurts, hormonal changes and exposure to infectious agents. (12,16)

Gender

Gender does not seem to be a factor in the incidence of Type 1. (8)

Geographic Distribution

Finland, Sweden and Sardinia, Italy have the highest incidence rate of Type 1. Countries with intermediate rates of Type 1 include Caucasians in the US, New Zealand and Spain. The lowest rates of Type 1 incidence occur in Mexico, Chile and Japan. Incidence rates vary within countries and may increase in areas with colder climates. (8,15)

Race/Ethnicity

The incidence of Type 1 is greater among Caucasians than African Americans, Hispanics, Asians and Native Americans. (8)

Familial Factors

Caucasians, native to North America, who are first-degree relatives to a diagnosed Type 1 diabetic are 1 to 15% more likely to have Type 1 themselves.

The American Diabetes Association assesses the risk of developing Type 1 to be between 10%-25% if both parents have Type 1. If the father has Type 1 the child is at a 4% risk. Depending upon the mother's age at onset (less than or greater than 25 years) the child's risk is between 1%-4%. More than 80% of cases occur in persons without a family history of diabetes. The remaining 20% have a familial link to diabetes. (8,12,15)

Other Risk Factors

Several other factors that may promote onset of Type 1 include, but are not limited to; (a) diet (decreased length of breast feeding, early introduction of cow's milk, malnutrition), (b)exposure to certain viruses such as coxsakie B4 or congenital rubella.

It is clear that the onset of Type 1 is multifactoral. These factors may differ among racial/ethnic groups and there may be many more, yet undiscovered causative agents of Type 1. (8,15)

Continue on to Chapter 4: Diabetes Mellitus Type 2